Any Questions?
 

If you need some more information try checking out our FAQs or reach out to us and ask! 

Please take the time to read our Terms and Conditions.

Open by appointment only

Dingley Village, Melbourne, Victoria.

041 041 6990

info@alittlebitfancee.com.au

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"I have immaculate care and attention, not only to my work, but to the clients I work for."

All rights reserved. Design and images may not be used without express permission of A Little Bit Fancee.

Pricing

Cakes

Each custom cake is priced individually depending on design and complexity. Factors such as serving size, quantity of sugar art (flowers and figurines), hand piped designs or amount of labour will affect the final cost of a cake.

Single tiered cakes start from $170

Average 2 tiered cake starting from $350

Average 3 tiered cake starting from $600

Average 4 tiered cake starting from $850

 

To confirm your order and secure a date, a 50% deposit is payable (by direct transfer) and balance due 2 weeks before the event date.

Please note we operate on a first come basis with only a limited amount of orders per week. 

Always ask as I can try my best to accomodate Last Minute Cakes Orders.

Macarons

These delicious and delicate French patisseries make a lovely addition to any celebration. 

Price per macaron is $2.50 for standard and $3.50 for gourmet.

Minimum order of 24 per flavour/colour. 

I can also pack these treats up for you as wedding guests favours. I have a range of packages available.

Please ask about our macaron stand hire too.

Cupcakes

Cupcakes are either topped with delicious buttercream or fondant decorations. 

Cupcake prices start at $3.50.  

Minimum order of 24 cupcakes of the one design. 

Please ask about our cupcake stand hire.

Delivery

You are welcome to pick up your cake and a suitable time can be arranged. 

Please note that we operate from a residential location in the South-East of Melbourne.  

For all other locations within the Melbourne metropolitan areas the cost is dependent upon distance travelled.  

 

I prefer to deliver all  wedding cakes and will liaise with your wedding venue to arrange time of delivery and assembly.

Portion Guide

Cake serves are either calculated as dessert or coffee serves.

All cakes are 4 inches high ​(extended tiers are approx 6 inches high, double barrel 8 inches high)

 

Coffee Serves=

1 x 2 x 4 inch serves    

 

Dessert serves=

2 x 2 x 4 inch serve

Cake Stands

I have an amazing range of stands available to hire. From silver or gold plateaus to food safe wooden log stands. 

Dietary Requirements

We understand that some people have certain dietary requirements.

 

We can offer gluten-free cakes (flavour available: chocolate and vanilla), however due to volume of demand, we are no longer able to offer vegan or dairy/egg-free options.

 

Please also be aware that all cakes are created in the same kitchen.